EN
EN
DE
HOSPITALIY CONSULTING PUR .
zehender kumeka topservice switzerland
epicurean hospitality design project management food scout gastronomy people development food photography wellness food concept design swissness food event network post creativity prodution packaging consult ad interim event management
what we do
Food Recipe Development
Creative Food & Beverage
People Management
Hospitality Concept
Crisis Management
Ownership Thinking
95%
92%
93%
95%
94%
100%
Ad interim
97%